Creamy Cilantro Dressing
Ingredients:
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¼ cup Cashews, soaked Overnight*
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¼ bunch Cilantro, roughly chopped (stems and leaves)
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1 large Jalapeño Pepper
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Juice of 1 Lime
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1 tbsp Unseasoned Rice Vinegar (or the juice of another ½ Lime)
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½ tsp Salt
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½ cup Filtered Water