Baba Ghanoush
Ingredients:
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2 medium eggplant
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1/4 cup tahini
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3 tabelspoons fresh lemon juice
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2 tabelspoons extra-virgin olive oil
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2 garlic cloves
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1/2 teaspoon sea salt
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Finely chopped parsley, for garnish
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Pinch of smoked paprika
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Pinch of red pepper flakes, optional
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Pita and veggies, for serving